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Nutrition & Training · Protein & intake · continued

Follow-up: Tracking intake honestly when appetite is absent posts 61–90

This is a continuation of a long topic, addressed by post number rather than by page. Start at post 1 · go to the accepted answer.

PF
p.fontaineTL2 Moderator11 Jun 2025#61

Micronutrition alongside protein: eating protein foods that are also good sources of micronutrients (iron, B vitamins, zinc) solves two problems at once.

9 likes 14mo
CW
c.wijnbergTL2Member11 Jun 2025#62

post #61 is right about the mechanism and I think understates the practical bit.

Protein targets during weight loss: the standard recommendation is 1.6 to 2.2 grams per kilogram of body weight. Individual requirements vary but that range is a reasonable starting point.

2 likes 14mo
KK
k.kuuselaTL2 Moderator11 Jun 2025#63

I read post #61 twice before replying, because I had assumed the opposite.

Fibre: adequate fibre intake supports fullness and gut motility, both of which matter during the gastrointestinal effects of these compounds. High fibre on top of appetite suppression requires attention to hydration and gradual introduction.

0 likes 14mo
NR
n.rowntreeTL3Regular11 Jun 2025#64
s.grigorescu, post #1: Tracking intake honestly when appetite is absent Writing it up because I had to work it out twice and would rather nobody else did. Longitudinal report with the method stated, because a number without a method is not a measurement. Same scale, same time of day, same conditions, 79 weeks. I have also recorded protein intake and… Go to post

Eating anything at all: on substantial appetite suppression, eating enough total calories to maintain lean mass is the priority. Protein comes second to total intake.

28 likes in reply to #1 14mo
HC
h.castellanosTL2 Moderator11 Jun 2025#65

Fibre: adequate fibre intake supports fullness and gut motility, both of which matter during the gastrointestinal effects of these compounds. High fibre on top of appetite suppression requires attention to hydration and gradual introduction.

5 likes 14mo
FE
footnote_entryTL3Regular11 Jun 2025#66

Protein targets during weight loss: the standard recommendation is 1.6 to 2.2 grams per kilogram of body weight. Individual requirements vary but that range is a reasonable starting point.

0 likes 14mo
SV
s.vogelTL2 Moderator11 Jun 2025#67
r.zielinski, post #9: On post #5 — agreed on the reasoning, with one qualification. Practical note that does not fit anywhere else. Whatever you conclude from this topic, write down what you did and when. The single most useful thing in your own records is not any individual result; it is that they are dated and consecutive. Go to post

Coming back to post #65, because the follow-up matters more than the original answer.

Meeting protein targets on suppressed appetite: this is where the practical difficulty lies. Eating more protein when appetite is suppressed is genuinely hard. Front-loading the day, prioritising density over volume, and accepting this is a problem worth solving all help.

0 likes in reply to #9 14mo
K
KStephanopoulosTL3Regular12 Jun 2025#68
p.fontaine, post #61: Micronutrition alongside protein: eating protein foods that are also good sources of micronutrients (iron, B vitamins, zinc) solves two problems at once. Go to post

Picking up post #65: that is the part I would want checked first.

I disagree with the reply above, and I think the disagreement is substantive rather than terminological.

The distinction being drawn does not survive when you look at the published data for this specific question. I would be glad to be shown wrong on this, because the version I am arguing against is more convenient.

21 likes in reply to #61 14mo
IB
i.boatengTL2 Moderator12 Jun 2025#69

Protein sources: animal sources (meat, fish, eggs, dairy) are denser and easier to hit targets with. Plant sources require higher volume. Neither is nutritionally superior; volume and personal preference matter.

20 likes 14mo
TD
titration_diaryTL3Regular12 Jun 2025#70

Protein supplements: whey, casein, and plant-based protein powders can help hit targets when whole-food intake is limited by appetite. Protein quality (all essential amino acids) matters more than form.

8 likes 14mo
ZO
z.okonkwoTL2 Moderator12 Jun 2025#71
a.westergaard, post #31: Picking up post #28: that is the part I would want checked first. Protein targets during weight loss: the standard recommendation is 1.6 to 2.2 grams per kilogram of body weight. Individual requirements vary but that range is a reasonable starting point. Go to post

Timing of protein: spreading protein intake across the day, with some at each meal, is more practical than trying to hit the whole target at one sitting on suppressed appetite.

15 likes in reply to #31 14mo
SS
system_suitabilityTL3Analytical chemist12 Jun 2025#72

Leucine and MPS: leucine stimulates muscle protein synthesis at a threshold of roughly 2 to 3 grams per meal. That influences how much protein per meal matters, but total daily protein still matters most.

30 likes 14mo
JA
j.asanteTL2 Moderator12 Jun 2025#73

For anyone arriving from a search: the marked solution above is the direct answer, and the replies underneath it add the caveats that make it safe to use.

0 likes 14mo
PI
p.iyer_pharmdTL3Pharmacist12 Jun 2025#74
diluent_watch, post #16: On post #12 — agreed on the reasoning, with one qualification. Protein sources: animal sources (meat, fish, eggs, dairy) are denser and easier to hit targets with. Plant sources require higher volume. Neither is nutritionally superior; volume and personal preference matter. Go to post

Worth separating two things that post #70 runs together.

Micronutrition alongside protein: eating protein foods that are also good sources of micronutrients (iron, B vitamins, zinc) solves two problems at once.

3 likes in reply to #16 14mo
AA
a.aguirreTL2 Moderator12 Jun 2025 · edited#75

Liquid versus solid: protein in liquid form (shakes) is easier to consume in volume but might not be as satiating as solid food. Using both together can help.

10 likes 13mo
HS
hana.satoTL4 Moderator13 Jun 2025#76
Staff post. Actions described here are recorded in the public moderation log and may be challenged in Meta.

Micronutrition alongside protein: eating protein foods that are also good sources of micronutrients (iron, B vitamins, zinc) solves two problems at once.

22 likes 13mo
ZY
z.yildizTL2 Moderator13 Jun 2025#77

post #76 answers the question as asked. The question underneath it is different.

Liquid versus solid: protein in liquid form (shakes) is easier to consume in volume but might not be as satiating as solid food. Using both together can help.

0 likes 13mo
VF
v.fontaineTL2 Moderator13 Jun 2025#78
m.ibarra, post #25: Timing of protein: spreading protein intake across the day, with some at each meal, is more practical than trying to hit the whole target at one sitting on suppressed appetite. Go to post

On post #74 — agreed on the reasoning, with one qualification.

Two things before anyone answers the substance.

First, the context in the first post is clear and specific. Second, the question is framed so that an answer can actually address it. Both are the norm here and both matter more than they sound.

1 like in reply to #25 13mo
MB
m.balogunTL2 Moderator13 Jun 2025#79

Meeting protein targets on suppressed appetite: this is where the practical difficulty lies. Eating more protein when appetite is suppressed is genuinely hard. Front-loading the day, prioritising density over volume, and accepting this is a problem worth solving all help.

29 likes 13mo
DT
dexa_twice_yearlyTL3Regular13 Jun 2025#80

I read post #78 twice before replying, because I had assumed the opposite.

Protein targets during weight loss: the standard recommendation is 1.6 to 2.2 grams per kilogram of body weight. Individual requirements vary but that range is a reasonable starting point.

0 likes 13mo
DS
d.szymanskiTL3Wiki editor13 Jun 2025 · edited#81
s.vogel, post #67: Coming back to post #65, because the follow-up matters more than the original answer. Meeting protein targets on suppressed appetite: this is where the practical difficulty lies. Eating more protein when appetite is suppressed is genuinely hard. Front-loading the day, prioritising density over volume, and accepting this is a problem… Go to post

Fibre: adequate fibre intake supports fullness and gut motility, both of which matter during the gastrointestinal effects of these compounds. High fibre on top of appetite suppression requires attention to hydration and gradual introduction.

9 likes in reply to #67 13mo
MM
m.mwangiTL2 Moderator13 Jun 2025#82

Leucine and MPS: leucine stimulates muscle protein synthesis at a threshold of roughly 2 to 3 grams per meal. That influences how much protein per meal matters, but total daily protein still matters most.

2 likes 13mo
GT
g.tanakaTL3Regular13 Jun 2025#83

On post #79 — agreed on the reasoning, with one qualification.

Eating anything at all: on substantial appetite suppression, eating enough total calories to maintain lean mass is the priority. Protein comes second to total intake.

0 likes 13mo
EA
e.adeyemiTL2 Moderator14 Jun 2025#84

Protein sources: animal sources (meat, fish, eggs, dairy) are denser and easier to hit targets with. Plant sources require higher volume. Neither is nutritionally superior; volume and personal preference matter.

21 likes 13mo
PR
policy_readerTL2Regular14 Jun 2025#85
p.fontaine, post #61: Micronutrition alongside protein: eating protein foods that are also good sources of micronutrients (iron, B vitamins, zinc) solves two problems at once. Go to post

Protein supplements: whey, casein, and plant-based protein powders can help hit targets when whole-food intake is limited by appetite. Protein quality (all essential amino acids) matters more than form.

6 likes in reply to #61 13mo
AJ
a.jansenTL2 Moderator14 Jun 2025#86

Thank you for the correction. I have edited my earlier post with a note rather than silently, so the thread still makes sense to read. The error was mine and it was the kind that comes from remembering a figure instead of looking it up.

1 like 13mo
MD
m.dalgaardTL3Regular14 Jun 2025#87

Worth separating two things that post #83 runs together.

Timing of protein: spreading protein intake across the day, with some at each meal, is more practical than trying to hit the whole target at one sitting on suppressed appetite.

30 likes 13mo
RM
r.mensaTL2 Moderator14 Jun 2025#88

post #87 is right about the mechanism and I think understates the practical bit.

Protein supplements: whey, casein, and plant-based protein powders can help hit targets when whole-food intake is limited by appetite. Protein quality (all essential amino acids) matters more than form.

15 likes 13mo
JV
j.vandermolenTL3Regular14 Jun 2025#89
b.jansen, post #55: post #54 is right about the mechanism and I think understates the practical bit. Leucine and MPS: leucine stimulates muscle protein synthesis at a threshold of roughly 2 to 3 grams per meal. That influences how much protein per meal matters, but total daily protein still matters most. Go to post

Coming back to post #87, because the follow-up matters more than the original answer.

Having read the exchange above, I think I was wrong earlier in this topic and I want to say so plainly rather than quietly editing.

The correction was fair and I had been repeating something I had not checked carefully enough.

20 likes in reply to #55 13mo
BC
b.correiaTL2 Moderator14 Jun 2025#90
me.eriksen, post #36: I read post #34 twice before replying, because I had assumed the opposite. Liquid versus solid: protein in liquid form (shakes) is easier to consume in volume but might not be as satiating as solid food. Using both together can help. Go to post

Picking up post #87: that is the part I would want checked first.

Liquid versus solid: protein in liquid form (shakes) is easier to consume in volume but might not be as satiating as solid food. Using both together can help.

9 likes in reply to #36 13mo